Occupying the
distinctive boot-like protrusion into the sea, in the south of Europe, just north east of
Tunisia, is the country of Italy. This peninsular country is surrounded to its east, west
and south by the waters of the Adriatic Sea, the Tyrrhenian and Liguarian Seas and the
Ionian Sea respectively. In the north, the Alps rise tall and sturdy, and the countries of
France, Switzerland, Austria and Slovenia meet its borders. At the Austrian border lies
the Alpine massif called the Dolomites. Most of Italy is mountainous. As you come down
south though, the rugged terrain progressively gives way to gently rolling hills of a
spectacular green, some plains and then craggy Apennines and eventually, low lying coastal
areas where white sands are washed by waters of sun kissed azure.
The Apennines runs down the length of Italy.
The Po River runs through the northern plains, its valley being one of the most
industrialized and developed areas of Italy. The other major river is the Adige.
The Lugano, Maggiore and Como, which is Europes deepest lake, are near the Swiss
border where glaciers gouged out chunks of the land.
Italy may be divided into four distinct regions, each with its own
peculiar natural vegetation. The Alpine region has a variety of flora that ranges from the
oaks of the valley regions to beeches, conifers, alpine shrubs and moss and lichen at the
snowline. The Apennines has a similar habitat to the Alps but the valleys and lower
reaches have species that are characteristic of a temperate region. The fertile Po River
valley is punctuated with forests of willows, poplars, oaks and alders. The Tyrrhenian,
Liguarian and central and southern Adriatic Coasts enjoy the bounty of balmy Mediterranean
climate. The vineyards are in this region, where typical Mediterranean plants like olives
and other citrus fruits grow in abundance.